My oh my, blueberry pie!!!

Found at the 61 East 34th Street (just west of Park Avenue) location of Mendy's Kosher Delicatessen: The first blueberry pie I've ever seen in a kosher fleischig (meat) restaurant. And it was good, too! It reminded me of my mother's (and my) blueberry sauce: Just pile some blueberries into a parve pot with a little water (some sugar, too, if you'd like), simmer on low heat (checking and stirring frequently) until it turns into "blue goo" :), and spoon it onto your ice cream (real or parve). Yum!